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Does Lemon Juice Neutralize Phytic Acid? [Solved]
Phytic acid can be neutralized in as little as 7 hours when soaked in water with the addition of a small amount of an acidic medium such as vinegar or lemon juice. Soaking also helps to break down gluten, a hard-to-digest protein found in grains such as wheat, spelt, rye and barley.15 Jan 2014
How to Make Oatmeal Digestible by Neutralizing Phytic Acid
Grains tend to pose a problem with a lot of people for many reasons. In this video, we learn how to solve one of those problems by …
How to Reduce Phytic Acid in Foods
Please see my website here: http://www.brettsnaturalhealth.com Please subscribe here: https://tinyurl.com/y9v8n466 Learn how to …
Donna Gates on How Fermented Foods Can Unlock Your Best Health
In this episode, I am speaking with Donna Gates – founder of The Body Ecology Diet and bestselling author of “The Body Ecology …
