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What Foods Should Be Soaked? [Solved]

Some nutritionists believe that soaking nuts, grains, and legumes before eating them improves the likelihood that you’ll absorb more of their nutrients. Soaking kickstarts the germination process, releasing some of the phytic acid that keeps us from absorbing some vitamins and minerals.1 May 2019

Why You Must Soak Nuts and Seeds Before Eating

The importance of

Why Lentils Must Be Soaked Before Cooking

Lentils are the dals and pulses. All of us wash the lentils before cooking them, but very few people

EAT LIKE SADHGURU - SOAK This In WATER For High Protein, Improved Focus, Strength & Concentration

Nuts must be